Growing up, both my mother and grandfather kept small seasonal gardens that my two siblings and I would often help with whatever they needed. Growing things like carrots, cucumbers, peppers, and tomatoes every year for a solid 10 we had the routines in the spring and fall to do the little gardens both my mom and grandfather wanted. My mom, who grew up, lived, and worked on a farm selling their produce for all their income and wanted us kids to I guess see how it all works and to an extent have somewhat of an idea on the basics of growing these few vegetables.
Considering my grandparents have been in the same house for over sixty years, having my father and aunt also live their created the opportunity for new people and families to be met and that is how my family gardens have stood out to me. My grandfathers friends who sons all became my dads friends would have dinner at my grandfathers house every other Sunday and it went on for a few years. This was when i was younger but it was cool to see how the food my grandfather grew in a way brought people together with what was fifteen feet away from the table where we would sit and eat it. Unfortunately now this hasn’t been the case for quite a few years but i can definitely say my siblings and i all took something from this in more than learning how to grow your own food, but also a new way to interact, create relationships, and learn.